KitchenFoodRecipes

Malvani Fish Curry Recipes

Malvani Fish Curry
blog post date16-01-2024 author namewww.kitchenfoodrecipes.com

Ingredients:

contents bullet arrow iconFish (Preferably Pomfret or Surmai) - 500 grams, cleaned and sliced contents bullet arrow iconCoconut Oil - 2 tablespoons contents bullet arrow iconOnions - 2 medium-sized, finely chopped contents bullet arrow iconTomatoes - 2 medium-sized, finely chopped contents bullet arrow iconTamarind Pulp - 1 tablespoon contents bullet arrow iconKokum - 3-4 pieces (optional) contents bullet arrow iconFresh Coconut - 1/2 cup, grated contents bullet arrow iconGarlic - 4 cloves contents bullet arrow iconGinger - 1 inch piece contents bullet arrow iconCoriander Leaves - a handful, finely chopped contents bullet arrow iconGreen Chillies - 2, slit contents bullet arrow iconTurmeric Powder - 1/2 teaspoon contents bullet arrow iconRed Chilli Powder - 1 teaspoon contents bullet arrow iconMalvani Masala - 2 tablespoons contents bullet arrow iconSalt - to taste contents bullet arrow iconWater - as required